6 Easy Must-Try Irish-Inspired Recipes for Saint Patrick’s Day

Photo Credit: www.thecookierookie.com

Earlier in time, St. Patrick’s Day was an official Christian feast day that started back in the 17th century and has been observed by the Catholic Church, the Eastern Orthodox Church, and several other types of churches throughout Irish history.

Colcannon via Bon Appetit: BY  CHRIS MOROCCO PHOTOGRAPHY BY ALEX LAU

6 Easy + Delicious St. Patrick’s Day Recipes

Colcannon via Bon Appetit: BY  CHRIS MOROCCO PHOTOGRAPHY BY ALEX LAU

Corned Beef & Cabbage is a classic brisket that the Irish slow-cooked for hours before being served with hearty root vegetables such as carrots, turnips, and/or potatoes along with cabbage for a delicious, timeless, classic Irish dish.

Corned Beef  & Cabbage

These Shepherd’s Pies are delicious, pristine, golden, twice-baked potatoes, but once you poke through the decorative covering of potato, underneath you will unearth a delicious vegetable filling.

Shepherd’s Pie Potato Bowls

Rainbow Popcorn

Making a rainbow out of colored popcorn is a great idea for kids to enjoy and celebrate Saint Patrick’s Day with. 

Photo Credit: www.womansday.com

Bailey’s Irish Cream Cake

Irish Cream Cake is kind of like the Irish take on a cheesecake that combines the amazing tastes of chocolate and buttery creaminess.

Photo Credit: https://omgchocolatedesserts.com

Colcannon is a popular traditional Irish dish made of mashed potatoes & cabbage or kale – so popular it even has its own song!

Colcannon

Colcannon via Bon Appetit: BY CHRIS MOROCCO PHOTOGRAPHY BY ALEX LAU

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