How to Bake Bacon in the Oven: The No Mess Method

Discover the art of baking bacon and unlock a hassle-free method that yields crispy, evenly cooked strips every time.

Ingredients

•  Thick-Cut Bacon

EQUIPMENT

•  Rimmed Baking Sheet •  Aluminum Foil •  Baking Rack •  Plate lined with       paper towel

Step 1

Line a large baking sheet with aluminum foil.

Arrange bacon strips on the foil or baking rack.

Step 2

Bake bacon for 15 to 20 minutes.  The timing depends on how soft or crispy you like your bacon and your oven.

Step 3

Remove from oven and transfer cooked bacon to the paper towel-lined plat to absorb the excess grease.

Step 4

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