Vanilla Snowcap Iced Coffee Cocktail
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Whether it’s pour-over or iced coffee with homemade whipped cold foam, There’s something about drinking this elixir that makes everything better. Add in a little booze, it gets even better!
- Pinnacle Whipped Vodka
- Cold Water
- JAVY Coffee Concentrate (Vanilla)
Make your vanilla cold foam by adding 2% milk, a pinch of Kosher Salt, and 1.5 oz Pinnacle Whipped Vodka in your blender. Blend on low for 30 seconds or until a thick foam is formed.
Fill your glass with ice, 1.5 oz Pinnacle Whipped Vodka, a 1 tsp of coffee concentrate, 4 oz water. Stir before topping with vanilla snowcap foam.
Top with chocolate shavings.
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